Discipline: Career & Technical Education
Copyright: 2017
Grade(s): 9 - 12
Delivery Method: Print
Funding Sources: Carl D. Perkins, ESSER
Principles of Agriculture, Food, & Natural Resources provides an up-to-date introduction to the agriculture field of study, career opportunities, and community of professionals. The text provides broad coverage of agriculture, including an international perspective, crop and animal production as well as horticulture, forestry, marketing, and processing. Students will build a strong foundation in personal development, globalization, industry standards, details, practices, and expectations.
Relevant and vital coverage provides real-world perscpective
Professional and career connections help prepare Texas students
Engage students with real-world examples
Teaching support exclusively designed for Texas
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